Wednesday, March 18, 2009

early and elvis-ish

Starting out pretty icky this morning, but I am confident that will pass. When I was pregnant with my son (who is now 19), I was morning-noon-and-night sick for the entire nine months, including in the delivery room. The leftover effect of that is that my body sometimes plays "morning sick" for awhile after I've had a round of stomach stuff. It's trying to bully me this morning, but it'll shut up soon enough.

Confident of that, I had this breakfast: whole grain toast (100), 1 tbsp smuckers (105), 1 small banana (90), (yeah call me Elvis, I like peanut butter and banana) and 1 cup skim milk (90).

Slightly regretting challenging the nausea just now. It'll pass. It'll pass.

I hope.


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